Monday, May 21, 2012

Monday Menu Planning


Monday
Dinner with Small Group

Tuesday 
Main: Italian Roasted Chicken / Sides: Couscous and Steamed Veggies

Wednesday
Main: Pork Loin Chops / Sides: Roasted Potatoes and Broccoli

Thursday
Main: Honey Lime Grilled Chicken / Sides: Whole Grain Rice and Green Breans

Friday
Date Night! 

Saturday
Youth Leader Dinner
Main: Bar-b-que Chicken / Sides: Hasselbeck Potatoes, Broccoli Salad and Roasted Corn

Sunday
Main: Left Overs

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